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http://worldcat.org/entity/work/id/5667329

A report on margarine

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type

http://www.w3.org/1999/02/22-rdf-syntax-ns#type

http://schema.org/CreativeWork
http://schema.org/Book

about

http://schema.org/about

http://id.loc.gov/authorities/subjects/sh85081045
http://id.worldcat.org/fast/1009126

contributor

http://schema.org/contributor

http://worldcat.org/entity/person/id/2639065722

creator

http://schema.org/creator

http://experiment.worldcat.org/entity/work/data/5667329#Organization/national_research_council_u_s_committee_on_fats

name

http://schema.org/name

"A report on margarine"
"A report on margarine"@en

workExample

http://schema.org/workExample

http://www.worldcat.org/oclc/608413988
http://www.worldcat.org/oclc/12781513

National Research Council (U.S.). Committee on Fats.

This is a placeholder reference for a Organization entity, related to a WorldCat Entity. Over time, these references will be replaced with persistent URIs to VIAF, FAST, WorldCat, and other Linked Data resources.

rdf:type
http://schema.org/Organization
schema:name
"National Research Council (U.S.). Committee on Fats."

http://experiment.worldcat.org/entity/work/data/5667329#Organization/national_research_council_u_s_committee_on_fats

This information is contained in the WorldCat Entities dataset, which is made available under the ODC Attribution license.