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http://worldcat.org/entity/work/id/594817

Cod A Biography of the Fish that Changed the World

Cod spans a thousand years and four continents. From the Vikings, who pursued the codfish across the Atlantic, and the enigmatic Basques, who first commercialized it in medieval times, to Bartholomew Gosnold, who named Cape Cod in 1602, and Clarence Birdseye, who founded an industry on frozen cod in the 1930s, Mark Kurlansky introduces the explorers, merchants, writers, chefs, and of course the fishermen, whose lives have interwoven with this prolific fish. He chronicles the fifteenth-century politics of the Hanseatic League and the cod wars of the sixteenth and twentieth centuries. He embellishes his story with gastronomic detail, blending in recipes and lore from the Middle Ages to the present. And he brings to life the cod itself: its personality, habits, extended family, and ultimately the tragedy of how the most profitable fish in history is today faced with extinction. From fishing ports in New England and Newfoundland to coastal skiffs, schooners, and factory ships across the Atlantic; from Iceland and Scandinavia to the coasts of England, Brazil, and West Africa, Mark Kurlansky tells a story that brings world history and human passions into captivating focus. The codfish. Wars have been fought over it, revolutions have been spurred by it, national diets have been based on it, economies and livelihoods have depended on it, and the settlement of North America was driven by it. To the millions it has sustained, it has been a treasure more precious than gold. Indeed, the codfish has played a fascinating and crucial role in world history.

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http://schema.org/about

http://schema.org/alternateName

  • "Cod"
  • "Fabuleuse histoire de la morue"@en
  • "Fabuleuse histoire de la morue"
  • "Cod : a biography of the fish that changed the world"
  • "Xue yu / Make Ke'erlansiji zhu ; Han Hui yi"

http://schema.org/description

  • "Spanning four continents and a thousand years, Mark Kurlansky's latest book looks at the role that the cod has played in the history of the world, and offers a warning that the cod is in danger of becoming extinct."
  • "The Cod. Wars have been fought over it, revolutions triggered by it, economies and livelihoods have depended on it. This book spans 1,000 years, from the Vikings to Clarence Birdseye, and introduces the explorers, chefs and fishermen whose lives have been interwoven with this fish."
  • "Cod spans a thousand years and four continents. From the Vikings, who pursued the codfish across the Atlantic, and the enigmatic Basques, who first commercialized it in medieval times, to Bartholomew Gosnold, who named Cape Cod in 1602, and Clarence Birdseye, who founded an industry on frozen cod in the 1930s, Mark Kurlansky introduces the explorers, merchants, writers, chefs, and of course the fishermen, whose lives have interwoven with this prolific fish. He chronicles the fifteenth-century politics of the Hanseatic League and the cod wars of the sixteenth and twentieth centuries. He embellishes his story with gastronomic detail, blending in recipes and lore from the Middle Ages to the present. And he brings to life the cod itself: its personality, habits, extended family, and ultimately the tragedy of how the most profitable fish in history is today faced with extinction. From fishing ports in New England and Newfoundland to coastal skiffs, schooners, and factory ships across the Atlantic; from Iceland and Scandinavia to the coasts of England, Brazil, and West Africa, Mark Kurlansky tells a story that brings world history and human passions into captivating focus. The codfish. Wars have been fought over it, revolutions have been spurred by it, national diets have been based on it, economies and livelihoods have depended on it, and the settlement of North America was driven by it. To the millions it has sustained, it has been a treasure more precious than gold. Indeed, the codfish has played a fascinating and crucial role in world history."
  • "Cod spans a thousand years and four continents. From the Vikings, who pursued the codfish across the Atlantic, and the enigmatic Basques, who first commercialized it in medieval times, to Bartholomew Gosnold, who named Cape Cod in 1602, and Clarence Birdseye, who founded an industry on frozen cod in the 1930s, Mark Kurlansky introduces the explorers, merchants, writers, chefs, and of course the fishermen, whose lives have interwoven with this prolific fish. He chronicles the fifteenth-century politics of the Hanseatic League and the cod wars of the sixteenth and twentieth centuries. He embellishes his story with gastronomic detail, blending in recipes and lore from the Middle Ages to the present. And he brings to life the cod itself: its personality, habits, extended family, and ultimately the tragedy of how the most profitable fish in history is today faced with extinction. From fishing ports in New England and Newfoundland to coastal skiffs, schooners, and factory ships across the Atlantic; from Iceland and Scandinavia to the coasts of England, Brazil, and West Africa, Mark Kurlansky tells a story that brings world history and human passions into captivating focus. The codfish. Wars have been fought over it, revolutions have been spurred by it, national diets have been based on it, economies and livelihoods have depended on it, and the settlement of North America was driven by it. To the millions it has sustained, it has been a treasure more precious than gold. Indeed, the codfish has played a fascinating and crucial role in world history."@en
  • "Tout sur la morue : histoire de sa pêche et de ses incidences sur l'histoire politique et économique et culinaire. Ce poisson est, aujourd'hui, au bord de l'extinction. Avec des anecdotes et des recettes."
  • "-- Cod, Mark Kurlansky is the author of many books including Salt, The Basque History of the World, 1968, and The Big Oyster. His newest book is Birdseye."@en

http://schema.org/genre

  • "Electronic books"@en
  • "History"@en
  • "History"
  • "Literary collections"

http://schema.org/name

  • "Cod A Biography of the Fish that Changed the World"@en
  • "De kabeljauw : biografie van de vis die de wereld veranderde"
  • "Cod A Biography of the Fish That Changed the World"@en
  • "Cod"
  • "El Bacalao : biografía del pez que cambió el mundo"@es
  • "El Bacalao : biografía del pez que cambió el mundo"
  • "Un poisson à la conquête du monde ou la fabuleuse histoire de la morue"
  • "鳕鱼 = Cod : a biography of the fish that changed the world"
  • "Cod : a biography of the fish that changed the World"
  • "Un poisson à la conquête du monde ou La fabuleuse histoire de la morue"
  • "Un poisson à la conquête du monde : ou, La fabuleuse histoire de la morue"@en
  • "Cod : a biography of the fish that changed the world"@en
  • "Cod : a biography of the fish that changed the world"
  • "鳕鱼"
  • "El bacalao : biografía del pez que cambió el mundo"@es
  • "<&gt"
  • "El bacalo : biografía del pez que cambió el mundo"
  • "Xue yu"
  • "Cod a biography of the fish that changed the world"
  • "Cod a biography of the fish that changed the world"@en
  • "Cod: a biography of the fish that changed the world"

http://schema.org/workExample