Linked Data Explorer

"This inspiring practical guide covers everything a beginner cook needs to know, from how to chop an onion to folding in egg whites and kneading dough. Packed with delicious recipes, it has mouth-watering photographs on every page, alongside appealing illustrations that show clearly what to do. This new Internet-linked edition also contains descriptions of fun and informative websites to visit."
"Explains the basic techniques and equipment used in cookery, and provides step-by-step instructions for a range of simple recipes. Suggested level: primary, intermediate."
"Presents step-by-step instructions for such recipes as ham and cheese sandwiches and apple scones. Also defines cooking terms, and illustrates cooking methods."@en
"Inspiring practical guide for young chefs. It covers everything a beginner needs to know. Packed with delicious recipes, it has mouth- watering photographs on every page, alongside appealing illustrations that show clearly what to do."@en
"Provides step-by-step explanations and pictures for young chefs."