Linked Data Explorerhttp://worldcat.org/entity/work/id/757331
Making sense of wine
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http://schema.org/about
- http://id.worldcat.org/fast/1175907
- http://id.loc.gov/authorities/subjects/sh85146975
- http://experiment.worldcat.org/entity/work/data/757331#Topic/vinicultura
- http://id.loc.gov/authorities/subjects/sh2008113533
- http://experiment.worldcat.org/entity/work/data/757331#Topic/vinificacion
- http://id.worldcat.org/fast/1204928
http://schema.org/description
- "With Making Sense of California Wine, Matt Kramer cements his position as the most insightful wine writer in a generation. His last book, Making Sense of Burgundy, excited critics to feverish praise: "It is simply the best book yet written on Burgundy" (Hugh Johnson). "This is Kramer at his most compelling. No one has written a more incisive narrative of how Burgundy got to be what it is" (Harvey Steiman, The Wine Spectator). "Mr. Kramer says some profound things about wine and civilization that will delight thoughtful wine enthusiasts" (Frank Prial, The New York Times)."
http://schema.org/name
- "Making sense of wine"@en
- "Making sense of wine"
- "Making sense of California wine"