WorldCat Linked Data Explorer

Turtle N-Triple JSON-LD RDF/XML HTML Contact Us Home

http://worldcat.org/entity/work/id/766933195

Isolation and purification of proteins

This publication details the isolation of proteins from biological materials; techniques for solid-liquid separation, concentration, crystallization, chromatography, scale-up, process monitoring and product formulation; and regulatory and commercial considerations in protein production.

Open All Close All

type

about

http://schema.org/about

contributor

description

http://schema.org/description

  • "This publication details the isolation of proteins from biological materials; techniques for solid-liquid separation, concentration, crystallization, chromatography, scale-up, process monitoring and product formulation; and regulatory and commercial considerations in protein production."
  • "This publication details the isolation of proteins from biological materials; techniques for solid-liquid separation, concentration, crystallization, chromatography, scale-up, process monitoring and product formulation; and regulatory and commercial considerations in protein production."@en

editor

genre

http://schema.org/genre

  • "Livre électronique (Descripteur de forme)"
  • "Libros electrónicos"
  • "Ressource Internet (Descripteur de forme)"
  • "Aufsatzsammlung"
  • "Electronic books"
  • "Electronic books"@en

name

http://schema.org/name

  • "Isolation and Purification of Proteins"
  • "Isolation and purification of proteins"
  • "Isolation and purification of proteins"@en

workExample