. . . . . . "Classic French cooking with a modern twist - this is the brilliant first recipe book from charismatic chef Daniel Galmiche."@en . "French brasserie cookbook"@en . . "\"Award-winning chef Daniel Galmiche serves up a superb collection of 100 brasserie recipes executed with a modern Mediterranean twist. These irresistible dishes all showcase the classic principles of brasserie cooking--regional recipes, local ingredients, and homey, comforting flavors. Try his aromatic Roast Leg of Lamb with Garlic & Lavender or wonderful Wild Mushroom & Herb Risotto, followed by a mouthwatering Raspberry Clafoutis.\"--From publisher description."@en . "Electronic books" . "Electronic books"@en . . . . . "French brasserie cookbook the heart of French home cooking"@en . "French brasserie cookbook : the heart of French home cooking"@en . "French brasserie cookbook : the heart of French home cooking" . "French Brasserie Cookbook The Heart of French Home Cooking" . . . . . "Narodne jedi Francija Kuharski recepti." . .