"Bakterien" . . "Bakterien." . "Rotschmierekäse" . . "Rotschmierekäse." . "Wachstumshemmung" . . "Wachstumshemmung." . "Antimikrobieller Wirkstoff" . . "Antimikrobieller Wirkstoff." . "Weichkäse" . . "Weichkäse." . . . "Biodiversität" . . "Biodiversität." . . . . . . . . . . . . "Microbial consortia from smear-ripened cheese biodiversity, incidence of commercial starter microorganisms and anti-listerial activity of yeasts" . . . . . . . . "Microbial consortia from smear-ripened cheese : biodiversity, incidence of commercial starter microorganisms and anti-listerial activity of yeasts" . "Hefeartige Pilze" . . "Hefeartige Pilze." . "Listeria" . . "Listeria." .