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http://worldcat.org/entity/work/id/8011114

Cooling technology in the food industry

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http://schema.org/description

  • "Scientific background. General systems applied in food refrigeration. Applications: meat, poultry, fish, milk and dairy products, eggs, fruits and vegetables, ice cream, prepared foods, fermented beverages, other food products, cold chain."

http://schema.org/name

  • "Frigul artificial în fabricarea și conservarea produselor alimentare"
  • "(Frigul artificial in fabricarea si conservarea produselor alimentare, engl.)"
  • "Cooling technology in the food industry"
  • "Cooling technology in the food industry"@en