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The french menu cookbook : the food and wine of France - season by delicious season - in beautifully composed menus for American dining and entertaining by an American living in Paris and Provence

Presents a collection of seasonal recipes along with planned menus and wine pairings for a variety of French dishes.

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http://schema.org/description

  • "Presents a collection of seasonal recipes along with planned menus and wine pairings for a variety of French dishes."
  • "Presents a collection of seasonal recipes along with planned menus and wine pairings for a variety of French dishes."@en
  • "Much loved by home cooks and chefs alike, this book has been changing the way we cook and eat since 1970. Olney's thoughtfully designed menus will take you through the seasons from a festive autumnal meal through to a simple summer lunch or special occasion spring dinner. Accompanied by enlightening guidance on French wine and clear and considerate instructions, this classic book is a delight to cook from.--Cover."
  • "As those who knew him will attest, Francophile and food writer Richard Olney was one of a kind-a writerly cook who had a tremendous influence on American cooking via his well-worn cottage on a hillside in Provence. Born in the Midwest in 1927 and drawn to France at the tender age of twenty-four, Olney was unapologetically attracted to the style, flavors, and tastes of French cooking when most Americans were smitten by the wonders of the new prepared foods in their markets. With unrelenting passion and precision, Olney studied and explored the cuisine, carefully documenting all he had learned for future generations of chefs, cooks, and food lovers. His first of several landmark works, THE FRENCH MENU COOKBOOK, was well ahead of its time with its authentic French recipes and then-unheard-of seasonal approach to cooking. Little did we know then that THE FRENCH MENU COOKBOOK would provide inspiration for Alice Waters and her compatriots as they built the groundwork for a culinary revolution in America. Brimming with the honest and enlightening explanations of how the French really cook and the 150-plus authentic recipes, this book is a masterful resource that is a must for every serious cook. From the Hardcover edition."
  • "A beautifully written celebration of French food and wine. Filled with inspirational seasonal menus, over 150 authentic recipes and evocative writing, this celebrated book conjures up the scents and scenes of Provence."

http://schema.org/genre

  • "Electronic books"
  • "Electronic books"@en
  • "Cookbooks"

http://schema.org/name

  • "The french menu cookbook : the food and wine of France - season by delicious season - in beautifully composed menus for American dining and entertaining by an American living in Paris and Provence"@en
  • "The French menu cookbook : the food and wine of France - season by delicious season - in beautifully composed menus for American dining and entertaining by an American living in Paris and Provence"
  • "The French menu cookbook : the food and wine of France - season by delicious season"
  • "The French menu cookbook the food and wine of France--season by delicious season--in beautifully composed menus for American dining and entertaining by an American living in Paris and Provence"
  • "French menu cookbook : the food and wine of France - season by delicious season - in beautifully composed menus for American dining and entertaining by an American living in Paris and Provence"
  • "French menu cookbook : the food and wine of France - season by delicious season - in beautifully composed menus for American dining and entertaining by an American living in Paris and Provence"@en
  • "The French menu cookbook : The food and wine of France - season by delicious season"@en
  • "The French menu cookbook : the food and wine of France--season by delicious season--in beautifully composed menus for American dining and entertaining by an American living in Paris and Provence"
  • "The French menu cookbook : the food and wine of France-season by delicious season-in beautifully composed menus for American dining and entertaining by an American living in Paris and Provence"
  • "The French menu cookbook"@en
  • "The French menu cookbook"
  • "The French menu cookbook : a revised and updated edition of a culinary classic"@en
  • "The French menu cookbook : a revised and updated edition of a culinary classic"
  • "French menu cookbook the food and wine of France - season by delicious season - in beautifully composed menus for American dining and entertaining by an American living in Paris and Provence"@en