<http://worldcat.org/entity/work/id/836705282> <http://schema.org/workExample> <http://www.worldcat.org/oclc/18781412> .
<http://worldcat.org/entity/work/id/836705282> <http://schema.org/about> <http://id.worldcat.org/fast/1753157> .
<http://worldcat.org/entity/work/id/836705282> <http://schema.org/workExample> <http://www.worldcat.org/oclc/15164070> .
<http://worldcat.org/entity/work/id/836705282> <http://schema.org/about> <http://experiment.worldcat.org/entity/work/data/836705282#Topic/cooking_natural_foods> .
<http://worldcat.org/entity/work/id/836705282> <http://schema.org/creator> <http://worldcat.org/entity/person/id/2699644312> .
<http://worldcat.org/entity/work/id/836705282> <http://schema.org/workExample> <http://www.worldcat.org/oclc/43196072> .
<http://worldcat.org/entity/work/id/836705282> <http://schema.org/about> <http://id.loc.gov/authorities/subjects/sh85032066> .
<http://worldcat.org/entity/work/id/836705282> <http://schema.org/name> "Scarista style : a free-range and humane approach to cooking and eating" .
<http://worldcat.org/entity/work/id/836705282> <http://schema.org/name> "Scarista style : a free-range and humane approach to cooking and eating"@en .
<http://worldcat.org/entity/work/id/836705282> <http://schema.org/workExample> <http://www.worldcat.org/oclc/906490438> .
<http://worldcat.org/entity/work/id/836705282> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/CreativeWork> .
<http://worldcat.org/entity/work/id/836705282> <http://schema.org/name> "Scarista style" .
<http://worldcat.org/entity/work/id/836705282> <http://schema.org/creator> <http://worldcat.org/entity/person/id/2637868322> .
<http://worldcat.org/entity/work/id/836705282> <http://schema.org/workExample> <http://www.worldcat.org/oclc/877516262> .
<http://worldcat.org/entity/work/id/836705282> <http://schema.org/about> <http://experiment.worldcat.org/entity/work/data/836705282#Topic/cookery_natural_foods> .
<http://experiment.worldcat.org/entity/work/data/836705282#Topic/cooking_natural_foods> <http://schema.org/name> "Cooking (Natural foods)" .
<http://experiment.worldcat.org/entity/work/data/836705282#Topic/cooking_natural_foods> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/Topic> .
<http://experiment.worldcat.org/entity/work/data/836705282#Topic/cookery_natural_foods> <http://schema.org/name> "Cookery (Natural foods)" .
<http://experiment.worldcat.org/entity/work/data/836705282#Topic/cookery_natural_foods> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/Topic> .
<http://experiment.worldcat.org/entity/work/data/836705282.nt> <http://rdfs.org/ns/void#inDataset> <http://purl.oclc.org/dataset/WorldCat/Works> .
<http://experiment.worldcat.org/entity/work/data/836705282.nt> <http://schema.org/about> <http://worldcat.org/entity/work/id/836705282> .