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http://worldcat.org/entity/work/id/836734815

Milk and milk products technology, chemistry, and microbiology

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description

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  • "Milk and Milk Products integrates the fundamental disciplines of food science such as chemistry and microbiology, with processing technology and product-related aspects such as criteria for acceptability."

genre

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  • "Electronic books"

name

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  • "Milk and milk products: technology, chemistry and microbiology"
  • "Milk and milk products technology, chemistry, and microbiology"@en
  • "Milk and milk products : technology, chemistry, and microbiology"
  • "Milk and milk products : technology, chemistry, and microbiology"@en
  • "Milk and Milk Products Technology, chemistry and microbiology"
  • "Milk and Milk Products"@en
  • "Milk and milk products"@en
  • "Leche y productos lácteos : tecnología, química y microbiología"@es
  • "Leche y productos lácteos : tecnología, química y microbiología"
  • "Milk and milk products : technology, chemistry abd microbiology"
  • "Milk and milk products : technology, chemistry and microbiology"
  • "Milk and milk products : technology, chemistry and microbiology"@en

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