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http://worldcat.org/entity/work/id/841076581

Science a key ingredient in producing high quality Canadian wines

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type

http://www.w3.org/1999/02/22-rdf-syntax-ns#type

http://schema.org/CreativeWork
http://schema.org/Book

about

http://schema.org/about

http://id.worldcat.org/fast/1175961
http://id.loc.gov/authorities/subjects/sh85146993
http://id.worldcat.org/fast/1204310

contributor

http://schema.org/contributor

http://viaf.org/viaf/145361469
http://id.loc.gov/authorities/names/no95030799
http://experiment.worldcat.org/entity/work/data/841076581#Organization/canada_agriculture_and_agri_food_canada

genre

http://schema.org/genre

"Publications officielles"
"Ressources Internet"

name

http://schema.org/name

"Science a key ingredient in producing high quality Canadian wines"

workExample

http://schema.org/workExample

http://www.worldcat.org/oclc/813616318
http://www.worldcat.org/oclc/708726785

Canada. Agriculture and Agri-Food Canada.

This is a placeholder reference for a Organization entity, related to a WorldCat Entity. Over time, these references will be replaced with persistent URIs to VIAF, FAST, WorldCat, and other Linked Data resources.

rdf:type
http://schema.org/Organization
schema:name
"Canada. Agriculture and Agri-Food Canada."

http://experiment.worldcat.org/entity/work/data/841076581#Organization/canada_agriculture_and_agri_food_canada

This information is contained in the WorldCat Entities dataset, which is made available under the ODC Attribution license.