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http://worldcat.org/entity/work/id/842107142

Starting with food : culinary approaches to Ottoman history

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type

about

alternateName

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  • "Culinary approaches to Ottoman history"

contributor

description

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  • "Food is a marker of identity, culture, and class, and it denotes power, routine, leisure, and celebration. Despite its importance to every aspect of historical research, this topic has not been sufficiently explored in Ottoman history. This volume places the study of food in the mainstream of Ottoman history by analizing major issues--origins, identity, minorities, Ottomanization, the "golden age," foreign relations, the nature of modernity-- all from the perspective of food. -- Back cover."

editor

genre

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  • "History"
  • "Aufsatzsammlung"

name

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  • "Starting with food : culinary approaches to Ottoman history"

workExample