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http://worldcat.org/entity/work/id/895050106

A cook's guide : the best of Donna Hay magazine's how to cook

This is an absolute must have for her fans. A compilation of the very best from Donna Hay magazine's How To Cook section, this everyday cookbook is filled with classic recipes, cooking techniques and essentials that should be in every cook's repertoire.

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http://schema.org/alternateName

  • "Best of Donna Hay magazine's How to cook"

http://schema.org/description

  • "World famous cookbook author, Donna Hay, compiles the 'best of' her "How to Cook" series and the result is a masterpiece of simplicity and great taste. This incredibly useful resource is filled with classic recipes and essentials and new ideas. It is a guide for everyone -- from new cooks to veterans in need of fresh approaches and reminders of classic cooking techniques. Kitchen guru Jamie Oliver calls Donna Hay "an inspiration". Get this guide and understand why."
  • "This is an absolute must-have for fans. A compilation of the very best from Donna Hay magazine's How To Cook section, this everyday cookbook is filled with classic recipes, cooking techniques and essentials that should be in every cook's repertoire."
  • "This is an absolute must have for her fans. A compilation of the very best from Donna Hay magazine's How To Cook section, this everyday cookbook is filled with classic recipes, cooking techniques and essentials that should be in every cook's repertoire."
  • "This is an absolute must have for her fans. A compilation of the very best from Donna Hay magazine's How To Cook section, this everyday cookbook is filled with classic recipes, cooking techniques and essentials that should be in every cook's repertoire."@en

http://schema.org/genre

  • "Cookbooks"@en
  • "Cookbooks"
  • "Livres de cuisine"

http://schema.org/name

  • "A cook's guide : the best of Donna Hay magazine's how to cook"
  • "A cook's guide : the best of Donna Hay magazine's how to cook"@en
  • "A cook's guide : the best of Donna Hay magazine's How to cook"