Linked Data Explorerhttp://worldcat.org/entity/work/id/962868993
The world of street food : easy quick meals to cook at home
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http://schema.org/about
- http://id.loc.gov/authorities/subjects/sh85031838
- http://id.worldcat.org/fast/1753876
- http://id.worldcat.org/fast/1754367
- http://experiment.worldcat.org/entity/work/data/962868993#Topic/snack
- http://id.worldcat.org/fast/1121797
- http://id.loc.gov/authorities/subjects/sh88001537
- http://experiment.worldcat.org/entity/work/data/962868993#Topic/cooking_regional_&_ethnic_international
- http://id.loc.gov/authorities/subjects/sh85123717
http://schema.org/description
- "This is the book to take the taste buds traveling. Arepas from Venezuela, tom yam soup from Thailand, delicious mezze from the Middle East-The World of Street Food offers the best in fast food from Africa, Latin America, the Middle East, and Asia. Over a hundred recipes have been chosen for their popularity at street stalls and markets around the world. A collective effort by the author and fans of street food worldwide, this book combines thorough research with personal stories from the people and places the recipes come from : for instance, how the South African bunny chow was invented through a combination of Asian curry, European bread, and apartheid ; or the stories from Penang, Malaysia, said by many to be the street food capital of the world. Each recipe is accompanied by award-winning food photography and evocative travel pictures. The majority of recipes are vegetarian, and many are vegan or vegan-adaptable. As with all New Internationalist food books, The World of Street Food includes information on nutrition and organic and fair trade ingredients."
http://schema.org/genre
- "Kochbuch"
- "Electronic books"
http://schema.org/name
- "The world of street food : easy quick meals to cook at home"
- "The world of street food : easy quick meals to cook at home"@en
- "The world of street food easy quick meals to cook at home"