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http://worldcat.org/entity/work/id/1356201983

The 4-hour chef : the simple path to cooking like a pro, learning anything, and living the good life

Building upon Timothy Ferriss's internationally successful "4-hour" franchise, "The 4-Hour Chef" transforms the way we cook, eat, and learn. Featuring recipes and cooking tricks from world-renowned chefs, and interspersed with the radically counterintuitive advice Ferriss's fans have come to expect, "The 4-Hour Chef" is a practical but unusual guide to mastering food and cooking, whether you are a seasoned pro or a blank-slate novice.

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http://schema.org/alternateName

  • "Czterogodzinny mistrz kuchni"@pl
  • "4-hour chef"@pl
  • "Four-hour chef"@en
  • "Four-hour chef"

http://schema.org/description

  • "Building upon Timothy Ferriss's internationally successful "4-hour" franchise, "The 4-Hour Chef" transforms the way we cook, eat, and learn. Featuring recipes and cooking tricks from world-renowned chefs, and interspersed with the radically counterintuitive advice Ferriss's fans have come to expect, "The 4-Hour Chef" is a practical but unusual guide to mastering food and cooking, whether you are a seasoned pro or a blank-slate novice."@en

http://schema.org/genre

  • "Cookbooks"@en
  • "Cookbooks"

http://schema.org/name

  • "4-godzinny mistrz kuchni : prosty sposób na to, aby gotować jak profesjonalista, nauczyć się wszystkiego i prowadzić dobre życie"@pl
  • "The 4-hour chef : the simple path to cooking like a pro, learning anything, and living the good life"@en
  • "The 4-hour chef : the simple path to cooking like a pro, learning anything, and living the good life"
  • "廚藝解構聖經 : 20秒迅速醒酒, 炒蛋要嫩就嫩, 牛排熟度零失誤, 新手也能挑戰米其林經典料理 = The 4-hour chef : the simple path to cooking like a pro, learning anything, and living the good life"
  • "Chu yi jie gou sheng jing : 20 miao shun jian xing jiu, chao dan yao nen jiu nen, niu pai shou du ling shi wu, xin shou ye neng tiao zhan Miqilin jing dian liao li = The 4-hour chef : the simple path to cooking like a pro, learning anything, and living the good life"