Linked Data Explorerhttp://worldcat.org/entity/work/id/1673335027
Taste buds and molecules : the art and science of food with wine
Open All Close All
http://schema.org/about
- http://id.loc.gov/authorities/subjects/sh85146998
- http://id.worldcat.org/fast/930485
- http://id.loc.gov/authorities/subjects/sh85050222
- http://id.loc.gov/authorities/subjects/sh85147000
- http://id.loc.gov/authorities/subjects/sh93005726
- http://experiment.worldcat.org/entity/work/data/1673335027#Topic/gout_aspect_moleculaire
- http://id.worldcat.org/fast/1143477
- http://experiment.worldcat.org/entity/work/data/1673335027#Topic/aliments_composition
- http://id.loc.gov/authorities/subjects/sh85053492
- http://id.worldcat.org/fast/1175993
- http://id.worldcat.org/fast/938901
- http://experiment.worldcat.org/entity/work/data/1673335027#Topic/vin_degustation
- http://experiment.worldcat.org/entity/work/data/1673335027#Topic/vin_service
- http://id.worldcat.org/fast/930607
- http://experiment.worldcat.org/entity/work/data/1673335027#Topic/gastronomie
- http://id.loc.gov/authorities/subjects/sh85050191
- http://id.worldcat.org/fast/1175990
- http://experiment.worldcat.org/entity/work/data/1673335027#Topic/aliments_analyse_sensorielle
http://schema.org/name
- "Taste buds and molecules : the art and science of food with wine"@en
- "Taste buds and molecules : the art and science of food with wine"